Refreshing green tea with a pleasant spicy note
Green tea with a beautiful golden green liquor and fresh, clean flavor from the first harvest of the year, 2024.
This tea is verdant and spicy with a little edge. The mildly grassy, raw, spinach main notes finish in a fruity and sweet aftertaste.
To write a review, please log in.
(Only purchasers can write a review.)
Item code: TNP095
Origin: Kagoshima Pref., JAPAN
Ingredients: green tea
Best before: APR / 2025
Dimensions: 12 cm × 20 cm
Available from early May until early July, or while stocks last.
The customs duties do not belong to our competence. It may occur that duties have to be paid on receipt of the parcel. About the current rates of customs duties in your country please contact local authority. To learn about international shipping, read more here.
Posting time can vary due to the manufacturers capacity, Japanese national holidays, as well as natural disasters or accidents, etc., and we can not guarantee posting dates.
Algeria
Argentina
Australia
Austria
Azerbaidjan
Bahrain
Bangladesh
Barbados
Belarus
Belgium
Bhutan
Bosnia and Herzegovina
Botswana
Brazil
Brunei Darussalam
Bulgaria
Cambodia
Canada
Canary Islands
Chile
China
Colombia
Costa Rica
Croatia
Cuba
Cyprus
Czech Republic
Denmark
Djibouti
Ecuador
Egypt
El Salvador
Estonia
Ethiopia
Fiji
Finland
France
Gabon
Germany
Ghana
Greece
Guam (USA)
Honduras
Hong Kong
Hungary
Iceland
India
Indonesia
Iran
Iraq
Ireland
Israel
Italy
Ivory Coast (Cote D'Ivoire)
Jamaica
Japan
Jordan
Kenya
Kuwait
Laos
Latvia
Lebanon
Liechtenstein
Lithuania
Luxembourg
Macau
Macedonia
Madagascar
Malaysia
Maldives
Malta
Mauritius
Mexico
Monaco
Mongolia
Montenegro
Morocco
Myanmar
Nepal
Netherlands
New Caledonia (French)
New Zealand
Nigeria
Norway
Oman
Pakistan
Panama
Papua New Guinea
Paraguay
Peru
Philippines
Poland
Portugal
Puerto Rico
Qatar
Romania
Russian Federation
Rwanda
San Marino
Saudi Arabia
Senegal
Serbia
Sierra Leone
Singapore
Slovak Republic
Slovenia
South Africa
South Korea
Sri Lanka
Sudan
Sweden
Switzerland
Syria
Taiwan
Tanzania
Thailand
Togo
Trinidad and Tobago
Tunisia
Turkey
Uganda
Ukraine
United Arab Emirates
United Kingdom
United States of America
Uruguay
Venezuela
Vietnam
Zimbabwe
Should you have any questions, please do not hesitate to contact us
5 g 0.2 oz 1.2 US tsp |
85°C 185°F |
150 ml 5.1 fl oz 150 cc |
30 sec.~ |
1. Put 5 g of tea leaves into a Japanese teapot.
2. Cool boiled water down to 85℃ and pour it into the teapot.
3. Brew for about 30 seconds and pour an equal amount of tea into each cup.
You can use the same tea leaves twice, but make sure you steep the leaves shorter, about 5-10 seconds.
This is how we recommend brewing this tea, but we all have our preferences, so try experimenting to find the way you like it the best.
To write a review or comment, please log in.
For new registration, please click here.
Qu******, 2024-07-07 02:21 JST, UNITED STATES OF AMERICA
Call me basic, but I love a good Yabukita - and this is a very good one. Of the many cultivars, it's not sweetest, the most umami, or the greenest - but it is all of these things in perfect harmony, with a strong and unmistakable fragrance that to me is the essence of Japanese tea. This one makes for a great shincha experience with very little bitterness, a fresh green pea flavor, and underlying minerality. I think this would also be really well-suited to those who enjoy delicate Chinese greens like An Ji Bai Cha.