Ōbuku Gyokuro

Seasonal gyokuro tea blend for a joyful New Year

Special edition to celebrate the New Year and pray for luck and health.

In Japan, New Year, or "Oshōgatsu," is one of the most important and beloved holidays. Families gather to celebrate the arrival of the new year with various traditional customs. This special time is dedicated to starting the year with a positive mindset and good spirit. Drinking Obukucha is believed to support this process and bring good fortune for the year ahead.

TASTE NOTES
This gyokuro is comforting and brothy. It is sweet but with a full-bodied, rich character.

Available until the end of January or while the stock lasts.

Please note, that Sazen Tea does not keep this product in stock. We get all matcha and tea powder fresh from the factories only after an order is placed for it on our website, and this process can take a few days. Thank you for your patience!

Nutrition information

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Item code: MMK094

Maker: Marukyu Koyamaen

Origin: Kyoto Pref., JAPAN

Ingredients: green tea

Best before: AUG / 2025

SHIPPING DETAILS

Ship to:: Worldwide (List of Countries)
Delivery service:: DHL, FedEx, Yamato Transport, Yu-Pack, S.F. Express, Pick-Up (See conditions)
Estimated posting:: within 8 business days
Payments:: • PayPal • Bank card payment • Bank transfer • Cash on delivery (Learn more here)

The customs duties do not belong to our competence. It may occur that duties have to be paid on receipt of the parcel. About the current rates of customs duties in your country please contact local authority. To learn about international shipping, read more here.

Posting time can vary due to the manufacturers capacity, Japanese national holidays, as well as natural disasters or accidents, etc., and we can not guarantee posting dates.

Should you have any questions, please do not hesitate to contact us

How to prepare


8 g 0.3 oz 1.9 US tsp	45°C 113°F	100 ml 3.4 fl oz 100 cc	180 sec.~

1. Put 8 g of tea leaves into a Japanese teapot.
2. Cool boiled water down to 45℃ and pour it into the teapot.
3. Steep for about 3 minutes and pour an equal amount of tea in each cup.

You can use the same tea leaves two or three times. Use hotter water at the second and the third time.
These used tea leaves should be immersed for a shorter time than the first.

The taste of tea is a matter of preference, so try infusing tea in several ways and find your favorite way to infuse.