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Gyokuro & Kabusecha Green Tea

Gyokuro and kabusecha are both premium grades of green tea known for their umami flavors and elegant aromas. Gyokuro is one of the highest quality green teas produced, and is consumed in a manner similar to wine tasting, in order to fully appreciate its seaweed-like aroma and sweet, umami taste. Kabusecha tea's name refers to the process in which the tea plant is produced - covered with straw blankets (kabuseru) for about 10 days. Kabusecha can be described as a hybrid of sencha and gyokuro - it has the umami flavor of gyokuro paired with a soothing aroma and astringency characteristic of sencha.

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Speciality
Tengyoku

Exclusive Uji tea blend of tencha and gyouro

¥540 / 8 g
$ 4.79*

* Approximately

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Organic Ise Kabusecha
Organic
Organic Ise Kabusecha

Well balanced green tea from Mie, Japan

¥1,728 / 70 g
$ 15.32*

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Ise Kabusecha
Best Price
Ise Kabusecha

Well balanced mild green tea from Mie, Japan

¥929 / 80 g
$ 8.24*

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Uji Kabuse Mecha
Speciality
Uji Kabuse Mecha

Well balanced green tea from Kyoto, Japan

¥1,188 / 80 g
$ 10.53*

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Uji Kabusecha
Uji Kabusecha

Well balanced tasteful green tea from Kyoto, Japan

¥1,728 / 70 g
$ 15.32*

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Ise Gyokuro
Ise Gyokuro

Rich flavor green tea from Mie, Japan

¥1,058 / 50 g
$ 9.38*

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Uji Gyokuro
Uji Gyokuro

Rich flavor green tea from Kyoto, Japan

¥1,728 / 50 g
$ 15.32*

* Approximately

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