BREAKING NEWS:
Aug 09, 2019
Due to tea factories and courier services stopping operation for the Obon Festival, between 11-18, August we are only able to ship some parcels containing items we have in stock.
BREAKING NEWS:
Aug 09, 2019
Due to tea factories and courier services stopping operation for the Obon Festival, between 11-18, August we are only able to ship some parcels containing items we have in stock.
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High content of gamma-Aminobutyric and suitable for making usucha
SPECIAL MATCHA FOR SPECIAL NEEDS
This special matcha was named after an amino acid called GABA (γ-aminobutyric acid), a major neurotransmitter of the human central nervous system. This compound is likewise present in other teas. Thanks to a natural processing procedure developed by the National Institute of Vegetable and Tea Science, however, Gabaron matcha is far richer in GABA than are other varieties - the effect of this tea is more than 10 times stronger than that of usual Matcha. Gamma-aminobutyric acid (GABA) acts as a blood pressure controller. Its daily consumption helps burn fat and has a beneficial effect on blood pressure or stress issues.
Its taste is very different than that of other matcha teas. It has quite a distinct character, albeit free of bitter or unpleasant tart notes.
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Origin: Japan
Ingredients: green tea powder
Shelf life: 6-8 months
The customs duties do not belong to our competence. It may occur that duties have to be paid on receipt of the parcel. About the current rates of customs duties in your country please contact local authority. To learn about international shipping, read more here.
Goods will be dispatched within 10 business days after confirming the inventory of the product quantity you have ordered.
Algeria
Argentina
Australia
Austria
Azerbaidjan
Bahrain
Bangladesh
Barbados
Belarus
Belgium
Bhutan
Botswana
Brazil
Brunei Darussalam
Bulgaria
Cambodia
Canada
Chile
China
Colombia
Costa Rica
Croatia
Cuba
Cyprus
Czech Republic
Denmark
Djibouti
Ecuador
Egypt
El Salvador
Estonia
Ethiopia
Fiji
Finland
France
Gabon
Germany
Ghana
Greece
Guam (USA)
Honduras
Hong Kong
Hungary
Iceland
India
Indonesia
Iran
Iraq
Ireland
Israel
Italy
Ivory Coast (Cote D'Ivoire)
Jamaica
Japan
Jordan
Kenya
Kuwait
Laos
Latvia
Lebanon
Liechtenstein
Lithuania
Luxembourg
Macau
Macedonia
Madagascar
Malaysia
Maldives
Malta
Mauritius
Mexico
Monaco
Mongolia
Morocco
Myanmar
Nepal
Netherlands
New Caledonia (French)
New Zealand
Nigeria
Norway
Oman
Pakistan
Panama
Papua New Guinea
Paraguay
Peru
Philippines
Poland
Portugal
Qatar
Romania
Russian Federation
Rwanda
San Marino
Saudi Arabia
Senegal
Serbia
Sierra Leone
Singapore
Slovak Republic
Slovenia
South Africa
South Korea
Spain
Sri Lanka
Sudan
Sweden
Switzerland
Syria
Taiwan
Tanzania
Thailand
Togo
Trinidad and Tobago
Tunisia
Turkey
Uganda
Ukraine
United Arab Emirates
United Kingdom
United States of America
Uruguay
Venezuela
Vietnam
Zimbabwe
Should you have any questions, please do not hesitate to contact us.
Warm up tea bowl with hot water, then dry it with a cloth.
Sift 2g (0.4 US tsp, 1 teaspoon or 2 chashaku scoop) matcha powder into warm and dry tea bowl.
Pour 70 ml 80℃ (176°F) water over the matcha powder.
Whisk with a chasen (tea whisk) until foamy.
Freshness is the most important thing for the enjoyment of Matcha. Drink it fast, before it cools.
li******, 2018-08-18 17:00, MALAYSIA
Enjoy gabaron with my favorite song from sakai
Be******, 2016-10-06 09:23, UNITED KINGDOM
Been drinking this daily for a few weeks now and I've now got used to the taste! It's slightly different to the Matcha I normally drink, more astringent and with a slight bitter taste (which personally, I enjoy). I prefer to take this Matcha with a drop of Maple Syrup to give it some sweetness. I prefer drinking this as a thin tea, not a thick tea - it's not as versatile as the more expensive Matcha's hence scoring 4 stars.
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