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Warming and relaxing Japanese tea blend for autumn moments
As the days grow shorter and the air turns crisp, we created a blend to mirror the season’s beauty: bold yet gentle, dark yet colorful. Blending teas with contrasting characters is always a challenge. We had to find the right balance: to let the green tea’s freshness come through, keep the genmai's comforting aroma and the black tea’s sweetness intact, and still allow the distinctive character of Ohmi black tea to shine without overwhelming the rest. With 2/5 green tea, 2/5 Ohmi black tea, and 1/5 genmai, this tea brings balance to contrast.
TASTE NOTES
Expect a comforting brew with notes of rain-soaked autumn leaves, woody depth, and a touch of toasted nuttiness reminiscent of walnuts. A gentle, lingering sweetness rises through the earthy base, creating a calm and grounded flavor that fits the season perfectly.
The tea goes several delicious steeps.
Origin: Shiga Pref., Mie Pref.
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Item code: TNP147
Origin: JAPAN
Ingredients: green tea, black tea, genmai
Best before: NOV / 2026
This product is unavailable at the moment. Please visit this page again in a few weeks.
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| 5 g 0.2 oz 1.2 US tsp |
85°C 185°F |
200 ml 6.8 fl oz 200 cc |
30 sec.~ |
Brewed as hot tea:
1. Put 5 g Autumn tea blend into a teapot.
2. Cool boiled water down to 85℃ and pour it (about 200 ml) into the teapot.
3. Steep for 30 seconds and pour an equal amount of tea into each cup.
❖ This tea goes many steeps.
Japanese green tea blended with roasted rice & green tea powder
