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One of the highest grade of thin tea (usucha) of Marukyu-Koyamaen
¥2,052 / 40 g$ 18.00** Approximately
Hatsu Enishi Shin Matcha Gold
Shincha blend from the first harvest of the year
Seasonal matcha offer during the sincha season, until the end of June.
TASTING NOTES
A mellow, light, creamy-textured matcha with an amazingly fresh, bright fragrance and an incredibly long, full-bodied, and creamy finish with tender, green flavors. This tea can be prepared with slightly lower temperature water (70 ºC), resulting in a sweeter and creamier flavor. It can also be consumed as a thicker (“koicha”) tea, resulting in a more full-bodied tea with a more intense flavor and an even longer aftertaste.
Reviews: 5.0 out of 5 stars (3)
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Item code: MMK042
Maker: Marukyu Koyamaen
Origin: Kyoto Pref., JAPAN
Ingredients: green tea powder
Best before: APR / 2022
Dimensions: 6 x 4.5 x 6 cm
This product is unavailable at the moment. Please visit this page again in a few weeks.
- Ship to:
- Worldwide (List of Countries)
- Delivery service:
- DHL, FedEx, Yamato Transport, Yu-Pack (See conditions)
- Delivery time after posting:
- 3-5 business days
- Payments:
- • PayPal • Bank card payment • Bank transfer • Cash on delivery (Learn more here)
- Returns:
- 14 days money back (See conditions)
The customs duties do not belong to our competence. It may occur that duties have to be paid on receipt of the parcel. About the current rates of customs duties in your country please contact local authority. To learn about international shipping, read more here.
Goods will be dispatched within 5 business days after confirming the inventory of the product quantity you have ordered.
List of Countries
Algeria
Argentina
Australia
Austria
Azerbaidjan
Bahrain
Bangladesh
Barbados
Belarus
Belgium
Bhutan
Bosnia and Herzegovina
Botswana
Brazil
Brunei Darussalam
Bulgaria
Cambodia
Canada
Canary Islands
Chile
China
Colombia
Costa Rica
Croatia
Cuba
Cyprus
Czech Republic
Denmark
Djibouti
Ecuador
Egypt
El Salvador
Estonia
Ethiopia
Fiji
Finland
France
Gabon
Germany
Ghana
Greece
Guam (USA)
Honduras
Hong Kong
Hungary
Iceland
India
Indonesia
Iran
Iraq
Ireland
Israel
Italy
Ivory Coast (Cote D'Ivoire)
Jamaica
Japan
Jordan
Kenya
Kuwait
Laos
Latvia
Lebanon
Liechtenstein
Lithuania
Luxembourg
Macau
Macedonia
Madagascar
Malaysia
Maldives
Malta
Mauritius
Mexico
Monaco
Mongolia
Montenegro
Morocco
Myanmar
Nepal
Netherlands
New Caledonia (French)
New Zealand
Nigeria
Norway
Oman
Pakistan
Panama
Papua New Guinea
Paraguay
Peru
Philippines
Poland
Portugal
Puerto Rico
Qatar
Romania
Russian Federation
Rwanda
San Marino
Saudi Arabia
Senegal
Serbia
Sierra Leone
Singapore
Slovak Republic
Slovenia
South Africa
South Korea
Spain
Sri Lanka
Sudan
Sweden
Switzerland
Syria
Taiwan
Tanzania
Thailand
Togo
Trinidad and Tobago
Tunisia
Turkey
Uganda
Ukraine
United Arab Emirates
United Kingdom
United States of America
Uruguay
Venezuela
Vietnam
Zimbabwe
Should you have any questions, please do not hesitate to contact us
How to prepare
As Usucha:
STEP 1) Put 2g (0.4 US tsp, 1 teaspoon, or 2 chashaku scoops) matcha powder into a suitable tea bowl.
STEP 2) Pour 70 ml (2.4 fl oz) 80℃ (176°F) water over the matcha powder.
STEP 3) Whisk with a chasen (tea whisk) until foamy.
As Koicha:
STEP 1) Put 4g (0.8 US tsp, 2 teaspoons, or 4 chashaku scoops) matcha powder into a suitable tea bowl.
STEP 2) Pour 30 ml (1 fl oz) 80℃ (176°F) water over the matcha powder.
STEP 3) Gently knead with a chasen (tea whisk) until all lumps are gone.
❖ Before Step 1, warm up the tea bowl with hot water, then dry it with a cloth to create the perfect temperature so make the most delicious matcha with a fresh scent while preparing. (Optional)
❖ To prevent clotting of the matcha powder, sift it through a fine strainer before use. (Strongly recommended)
❖ After the matcha is done, drink it immediately, because as it cools down it gets more and more bitter. (Recommended)
❖ Freshness is the most important thing for the enjoyment of Matcha. It is best to use up the tea within one month of opening. (Strongly recommended)
EXTRA TIP
❖ Try iced matcha: pour the finished matcha (usucha) over ice.
Latest Product Reviews
G******, 2020-07-31 03:59, UNITED STATES OF AMERICA
Very delicious!
Sa******, 2020-06-23 01:15, UNITED STATES OF AMERICA
Lovely matcha - as soon as you open the can, you can smell aromas of fresh corn & cream. It is very lovely as a cold drink (over ice). No bitterness, no astringency - very smooth and creamy. Reminds me a lot of avocados. I'm hooked! Buying 4 more cans to enjoy this summer
Mu******, 2018-06-07 04:46, UNITED STATES OF AMERICA
Once I opened the tin, a very fresh sweet aroma came out. Pretty addictive smell :) It has a very bright green color. No bitter taste at all. Its taste has a very subtle grassy hint. Overall, very good matcha for such a good price! Highly recommended.
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