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Shigaraki handleless teapot by Sawa Hōzan
Handmade, glazed handleless teapot from Sawa Hōzan.
It is a slow pouring teapot, we recommend it for premium quality Japanese green teas.
This teapot has a small imperfection in the glaze, so we are offering it at a 15% discount (please see the photos). The flaw does not affect its functionality.
About the Hōzan Kiln
The Sawa Hōzan pottery studio is located in Shigaraki, Kōka City, Shiga Prefecture, an area renowned for its rich ceramic heritage near Lake Biwa.
Founded in 1950 by Gisaburō Sawahōzan, the kiln has been passed down through generations. Today, the second generation and his successor continue to create beautifully crafted Shigaraki ware tea utensils and tableware, appreciated both in Japan and around the world.
About Shigaraki-yaki
Shigaraki-yaki is a traditional type of Japanese pottery that goes back over 1000 years and originates from the Shigaraki region near Kyoto. This area is rich in natural resources, including high-quality clay. Shigaraki-yaki is one of Japan's Six Old Kilns, a prestigious classification of ancient pottery traditions that have been practiced for centuries. Shigaraki pottery have a rustic, earthy look and a natural and earthy feel.
Place of origin: Shiga Prefecture, Japan
☆ WE GUARANTEE SAFE DELIVERY - if the product gets damaged in transit we will replace it or make a refund.
☆ HANDMADE PRODUCT - Please note that the item we have in stock might not be the same piece shown in the pictures above. Each piece is unique and slightly different from the others. If you are particular about either the size, the capacity, or the appearance, contact us, and we will share photos or the exact details of our available pieces in stock.
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Item code: BAZTDK503
Artisan: Sawa Hōzan
Origin: Japan
Material: clay
Capacity: 130 ml / 4.4 fl.oz (± 20 ml; full capacity without tea leaves)
Dimensions: Φ 10.5 × H 7.5 cm (± 0.3 cm)
This product is unavailable at the moment. Please visit this page again in a few weeks.
The customs duties do not belong to our competence. It may occur that duties have to be paid on receipt of the parcel. About the current rates of customs duties in your country please contact local authority. To learn about international shipping, read more here.
Posting time can vary due to the manufacturers capacity, Japanese national holidays, as well as natural disasters or accidents, etc., and we can not guarantee posting dates.
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Should you have any questions, please do not hesitate to contact us
Initiation:
Before first use, rinse it with hot water, then let it dry completely!
Usage:
Avoid placing it on hot surfaces, like stove, and never use in microwave or oven.
Cleaning:
Tea stain is the natural part of a teapot's "maturing process", but if you prefer to avoid it, rinse the teapot well after every use, do not let the tea leaves sit in it for too long. It is better to avoid dishwashing liquid, but you can use gentle, organic soap to clean your pot. Never use bleach!
Avoid using dishwasher or dryer!
Storage:
After use, always let it dry completely, for if stored away while still wet, it might develop an unpleasant smell or mold.
Non-glazed ceramic tea pots absorb scents and flavours, so only prepare one class of tea in them (green tea, black tea, roasted tea, etc).
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Pe******, 2026-05-19 04:50 JST, GERMANY
A very nice and versatile shiboridashi. The effective volume of this shiboridashi is, depending on the amount of tea leaves, 110-120ml. It pours well, but not very fast. This shiboridashi can be used for pretty much all teas, but I wouldn't recommend it for Pu'er, as it pours rather slowly. As the inside is glazed, you can use it for brewing different teas without any interference. I think I will take this pot on my summer holidays.
Teapot with a silvery-blue oil-drop glaze from Izutsu Toshihiko
5 types of exceptional green tea from the 79th National Tea Competition

