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Japanese semi-fermented green tea with a citrus fruit flavor
Yuzu-cha has a nice fresh taste. The producers mix the peels of Yuzu (citron) with Japanese oolong tea leaves and dry them. The fragrance of citrons is absorbed by the Japanese oolong tea leaves in the process of doing this.
To enjoy a natural citrus fruit flavor, pour boiled water in the teapot and drink it shortly afterward.
Tea processing method:
withering, hand rolling, short fermentation, frying, drying
Put into hot water, the tea has
golden color.
Mellow taste: ✮
Sweet flavor: -
Bitterness: ✮
Fragrance: ✮ ✮
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Origin: Japan
Ingredients: oolong tea
Shelf life: one year
The customs duties do not belong to our competence. It may occur that duties have to be paid on receipt of the parcel. About the current rates of customs duties in your country please contact local authority. To learn about international shipping, read more here.
Goods will be dispatched within 10 business days after confirming the inventory of the product quantity you have ordered.
Should you have any questions, please do not hesitate to contact us.
1. Put 3g (0.6 tsp ) of Yuzucha into a Japanese teapot.
2. Cool boiled water down to 90℃ (194ºF) and pour it (250cc) into the teapot.
3. Steap for 45 seconds and pour the equal amount of tea in each cup.
The taste of tea is a matter of preference, so try infusing tea in several ways and find your favorite taste.
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