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Jin Si Ju Hua Cha
100% Pure Golden Chrysanthemum Flower • 8 pcs
Beautiful Chrysanthemum tea from Huan Shan, in Anhui province of China.
When pouring the hot water into a heat-resistent cup you can see the "dance" of the chrysanthemum flower.
Chrysanthemum tea can be found in the Chinese herbology book, Compendium of Materia Medica (1578) (本草綱目) that mentions many health benefits; It is good for eyesight, the liver, and was even used as Chinese medicine.
Among many other health benefits, this caffeine-free herbal tea also acts as anti-inflammatory agent, boosts the immune system, improves heart health and can help prevent chronic illnesses.
The perfumed, flowery scent and sweet, herbal taste of the chrysanthemum tea helps relieve the everyday stress and refreshes the soul. Even the sight of the beautiful flower "blooming" in the water brings relaxing moments.
Reviews: 5.0 out of 5 stars (2)
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(Only purchasers can write a review.)
Item code: TCH002
Origin: Anhui Prov., CHINA
Ingredients: Chrysanthemum Flower
Best before: JUN / 2021
- Ship to:
- Worldwide (List of Countries)
- Delivery service:
- DHL, FedEx, Yamato Transport, Yu-Pack (See conditions)
- Delivery time after posting:
- 3-5 business days
- Payments:
- • PayPal • Bank card payment • Bank transfer • Cash on delivery (Learn more here)
- Returns:
- 14 days money back (See conditions)
The customs duties do not belong to our competence. It may occur that duties have to be paid on receipt of the parcel. About the current rates of customs duties in your country please contact local authority. To learn about international shipping, read more here.
Goods will be dispatched within 5 business days after confirming the inventory of the product quantity you have ordered.
List of Countries
Algeria
Argentina
Australia
Austria
Azerbaidjan
Bahrain
Bangladesh
Barbados
Belarus
Belgium
Bhutan
Bosnia and Herzegovina
Botswana
Brazil
Brunei Darussalam
Bulgaria
Cambodia
Canada
Canary Islands
Chile
China
Colombia
Costa Rica
Croatia
Cuba
Cyprus
Czech Republic
Denmark
Djibouti
Ecuador
Egypt
El Salvador
Estonia
Ethiopia
Fiji
Finland
France
Gabon
Germany
Ghana
Greece
Guam (USA)
Honduras
Hong Kong
Hungary
Iceland
India
Indonesia
Iran
Iraq
Ireland
Israel
Italy
Ivory Coast (Cote D'Ivoire)
Jamaica
Japan
Jordan
Kenya
Kuwait
Laos
Latvia
Lebanon
Liechtenstein
Lithuania
Luxembourg
Macau
Macedonia
Madagascar
Malaysia
Maldives
Malta
Mauritius
Mexico
Monaco
Mongolia
Montenegro
Morocco
Myanmar
Nepal
Netherlands
New Caledonia (French)
New Zealand
Nigeria
Norway
Oman
Pakistan
Panama
Papua New Guinea
Paraguay
Peru
Philippines
Poland
Portugal
Puerto Rico
Qatar
Romania
Russian Federation
Rwanda
San Marino
Saudi Arabia
Senegal
Serbia
Sierra Leone
Singapore
Slovak Republic
Slovenia
South Africa
South Korea
Spain
Sri Lanka
Sudan
Sweden
Switzerland
Syria
Taiwan
Tanzania
Thailand
Togo
Trinidad and Tobago
Tunisia
Turkey
Uganda
Ukraine
United Arab Emirates
United Kingdom
United States of America
Uruguay
Venezuela
Vietnam
Zimbabwe
Should you have any questions, please do not hesitate to contact us
How to prepare
 |
 |
 |
 |
| 2 g 0.1 oz 0.5 US tsp |
95°C 203°F |
250 ml 8.5 fl oz 250 cc |
120 sec.~ |
1. Put 1 tea flower into a glass teapot.
2. Pour boiled water into the teapot.
3. Steep for about 2 minutes and pour the equal amount of tea in each cup.
The same flower can be used many times. Use hot water for every infusion.
Latest Product Reviews
Os******, 2020-10-21 02:00, MEXICO
These Chrysanthemum flowers have been an excellent purchase! Smooth, subtle, delicate and delicious flavor. Nothing to do with chrysanthemums bought in other stores. I rarely like to combine teas and herbal teas. But with these chrysanthemums I dared. I combined them with sheng puerh from the late 90's. The result was amazing! Both flavors were fused, giving way to an extremely rich and balanced "new product". I already want to combine them with other varieties of tea!
Genuine quality Chinese teas from Japan
As a Japanese company, why do we sell Chinese and Taiwanese teas? Are they good-quality? Are they worth it? We answer these questions here! ...
02.10.2018
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