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Gyokko Kokudei Futanashi Kyusu

Black Tokoname teapot without lid from Gyokko kiln

Gyokko Kokudei Futanashi Kyusu Gyokko Kokudei Futanashi Kyusu Gyokko Kokudei Futanashi Kyusu Gyokko Kokudei Futanashi Kyusu Gyokko Kokudei Futanashi Kyusu Gyokko Kokudei Futanashi Kyusu Gyokko Kokudei Futanashi Kyusu

Black Tokoname teapot without lid from Gyokko pottery.

The unique shape of this teapot allows the heat to circulate and stay inside even without a lid on, so you don't only make delicious tea with it, but you are also able to enjoy seeing the tea leaves open.

Place of Origin: Tokoname, Japan

☆ WE GUARANTEE SAFE DELIVERY - if the product gets damaged in transit we will replace or make a refund.

☆ HANDMADE PRODUCT - Please note that the item we have in stock might not be the same piece shown on the pictures above. Each piece is unique and slightly different from each other. If you are particular about either the size, the capacity or the appearance, contact us, and we will share photos or the exact details of our available pieces in stock.

Reviews:
4.0 out of 5 stars (1)

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Item code: TDK222

Origin: Japan

Material: clay

Capacity: 300 ml / 10 fl oz (full capacity without tea leaves)

Dimensions: ø9 x H:7 cm, diameter of the hole on top: 5 cm

Unit price: $ / piece

Quantity:

Limited stock: 8 piece(s) left

Cost:

$ USD


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Ship to:
Worldwide (List of Countries)
Delivery service:
DHL, FedEx, Yamato Transport, Yu-Pack (See conditions)
Delivery time after posting:
3-5 business days
Payments:
• PayPal • Bank card payment • Bank transfer • Cash on delivery (Learn more here)
Returns:
14 days money back (See conditions)

The customs duties do not belong to our competence. It may occur that duties have to be paid on receipt of the parcel. About the current rates of customs duties in your country please contact local authority. To learn about international shipping, read more here.
Goods will be dispatched within 5 business days after confirming the inventory of the product quantity you have ordered.

List of Countries

Algeria
Argentina
Australia
Austria
Azerbaidjan
Bahrain
Bangladesh
Barbados
Belarus
Belgium
Bhutan
Bosnia and Herzegovina
Botswana
Brazil
Brunei Darussalam
Bulgaria
Cambodia
Canada
Canary Islands
Chile
China
Colombia
Costa Rica
Croatia
Cuba
Cyprus
Czech Republic
Denmark
Djibouti
Ecuador
Egypt
El Salvador
Estonia
Ethiopia
Fiji
Finland
France
Gabon
Germany
Ghana
Greece
Guam (USA)
Honduras
Hong Kong
Hungary
Iceland
India
Indonesia
Iran
Iraq
Ireland
Israel
Italy
Ivory Coast (Cote D'Ivoire)
Jamaica
Japan
Jordan
Kenya
Kuwait
Laos
Latvia
Lebanon
Liechtenstein
Lithuania
Luxembourg
Macau
Macedonia
Madagascar
Malaysia
Maldives
Malta
Mauritius
Mexico
Monaco
Mongolia
Montenegro
Morocco
Myanmar
Nepal
Netherlands
New Caledonia (French)
New Zealand
Nigeria
Norway
Oman
Pakistan
Panama
Papua New Guinea
Paraguay
Peru
Philippines
Poland
Portugal
Puerto Rico
Qatar
Romania
Russian Federation
Rwanda
San Marino
Saudi Arabia
Senegal
Serbia
Sierra Leone
Singapore
Slovak Republic
Slovenia
South Africa
South Korea
Spain
Sri Lanka
Sudan
Sweden
Switzerland
Syria
Taiwan
Tanzania
Thailand
Togo
Trinidad and Tobago
Tunisia
Turkey
Uganda
Ukraine
United Arab Emirates
United Kingdom
United States of America
Uruguay
Venezuela
Vietnam
Zimbabwe

Should you have any questions, please do not hesitate to contact us

Handling precautions

Initiation:
Before first use, rinse it with hot water, then let it dry completely!

Usage:
Avoid placing it on hot surfaces, like stove, and never use in microwave or oven.

Cleaning:
Tea stain is the natural part of a teapot's "maturing process", but if you prefer to avoid it, rinse the teapot well after every use, do not let the tea leaves sit in it for too long. It is better to avoid dishwashing liquid, but you can use gentle, organic soap to clean your pot. Never use bleach!
Avoid using dishwasher or dryer!
To clean the built-in strainer, run water backwards from the spout, or use a toothbrush or toothpick.

Storage:
After use, always let it dry completely, for if stored away while still wet, it might develop an unpleasant smell or mold.

Non-glazed ceramic tea pots absorb scents and flavours, so only prepare one class of tea in them (green tea, black tea, roasted tea, etc).

Latest Product Reviews

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Mi******, 2022-03-23 00:13 JST, CANADA

I purchased this teapot to see if a clay teapot would actually affect the taste of the tea. I'm by no means an expert tea taster, but I did find that there was a marked difference. It seems to tone down some of the tannin taste - the flavour seems to be a little milder. I have tried both genmaicha and oolong teas. To be honest, I'm not sure if I like the effect that it has, but perhaps that's because I haven't found the right tea yet. For the teas that I've tried so far, I feel that it dulls the taste rather than improving it. Esthetically, it's a pretty cute shape - short and stubby. It's neat to be able to see the tea steeping and control the angle as you pour to prevent spills because there is no lid. You need to be careful when drying off the tea pot because the brushed pattern on the outside catches fabric fibers very easily. The ceramic filter in the teapot has a very fine mesh so this could be a good option for tea with smaller leaves.

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