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Tenryū YamachaTenryū YamachaTenryū Yamacha
Tenryū Yamacha

Tenryū Yamacha

Mountain premium sencha green tea from Shizuoka, Japan

Origin: Japan

Ingredients: green tea

Net weight: grams

Unit price:

Quantity:

Cost:
$ *

*Exchange rate for informational purposes only.
We invoice in Japanese Yen.

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Description

Tatsuyama area at Tenryu ward in Hamamatsu-City, western part of Shizuoka Prefecture is located on a peaceful plateau at an altitude of 600 m. Tenryū Yamacha is made of Yabukita cultivar which has been grown in this Tatsuyama area.

Agricultural chemicals are not used on Tenryū Yamacha at all. Tenryū Yamacha which has been cultivated with organic fertilizer has a strong aroma, so its flavor is exceptional excellent when you open a tea packge.
This is an excellent tea with refreshing taste, so you can enjoy it every day.


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Ship to:
worldwide (See exclusions)
Courier service:
DHL, EMS, SAL, Yamato Transport, Yu-Pack (See rates)
Delivery:
within 2 weeks**
Payments:
PayPal, credit card processed by PayPal (VISA, MasterCard, JCB, AMERICAN EXPRESS, Discover Card)
Credit Card, online payment through Paygent's secure site with VISA, MasterCard, JCB, AMERICAN EXPRESS or Diners credit cards
Returns:
14 days money back (See conditions)

Should you have any questions, please do not hesitate to contact us.

** While stock lasts.
It may occur the item has already been reserved and not available at the time of your online order. In this case, it may take some more time to produce and ship the product.

How to prepare and enjoy:
1. Put 5g (1 tsp ) of Yamacha into a Japanese teapot.
2. Cool boiled water down to 70℃ (158ºF) and pour it (200ml) into the teapot.
3. Steap for 60 seconds and pour the equal amount of tea in each cup.
You can use the same tea leaves three times. Use hotter water at the second and the third time.
These used tea leaves should be immersed in shorter time than the first.

Buy suitable teapot to this tea:

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