Shan Lin Xi Jin Xuan

Shan Lin Xi is in the central mountain in Taiwan, the hight of which is 1600-1800 meters. Shan Lin Xi is well known for its mountain tea, along with Li Shan Cha. Qing Xin Oolong is closely associated with this area, so the local production of Jin Xuan has scarcity value. Because of the nature of the soil of Shan Lin Xi, the taste of this tea is mild.
Its thick leaves are proof of rich nutrients.
The sweet milky taste of Jin Xuan in winter, which was picked in November 2018, is captivatingly superb.

Origin: Shan Lin Xi, Zhushan Tonship, Nantou County, Taiwan
Production time: beginning of November, 2018
Cultivar: Jin Xuan (Oolong Tea No.12)
Fermentation grade: light-middle
Roasting: no

TASTING NOTES
A creamily soft, floral-scented, light tea with an aftertaste dominated by milky, sweet flavors. A superb choice for a light, refreshing pot of tea, to relax, or for whenever you’d like to unwind from the everyday hustle and bustle. Ideally prepared after a brief rinse, starting with 95-degree Celsius water and 30-second infusions, gradually increasing the time of re-steeping.

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