Koyamaen’s Tenju is the highest ranked matcha suitable for making thick tea (koicha)
The Koyamaen tea portfolio’s most expensive and award-winning tea (Matcha prized at The All-Japan Competitive Tea Exhibition). Tenju, or "Tea from Heaven,” is the finest koicha matcha available, a genuine curiosity, absolutely unrivaled among classic matcha teas. Tenju boasts an exquisitely sophisticated composition. Prepared as usucha or thin tea it is ethereal in its lightness, boasting the softest of flavors. Prepared as koicha or a thick, creamy tea, it releases its soft, sweet, delicate flavors slowly, then giving way to a lingering sensation.
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Origin: Uji tea fields, Japan
Ingredients: green tea powder
Shelf life: 6-8 months
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Gi******, 2018-02-19 18:59, ITALY
Incredibly smooth and complex koicha.
At******, 2017-05-19 15:04, SINGAPORE
A very smooth and sweet matcha. Exceptional in quality. Will buy again!
Be******, 2016-08-06 07:15, UNITED KINGDOM
What an amazing Matcha. Bright vibrant tea with a wonderful aroma. Milled to an excellent fine powder, this Matcha required no sifting and produced an amazing foam when whisked. Smooth on the palette with a long lingering aftertaste too. Can be used to make both Usucha and Koicha. This is an expensive Matcha but in my opinion, worth every penny.
Gá******, 2016-04-05 22:48, HUNGARY
This tea is totally different from the classical matcha. This tea is a beginning of a new chapter. Mainly for koicha. Very soft, smooth, long-lasting taste that develops slowly after swallowing. An extraordinary tea that will change your idea about matcha.
Brown matcha tea bowl by Shōraku
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Bamboo tea whisk from Nara • 48 string chasen
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Bamboo matcha tea scoop covered with Japanese cherry tree
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