English | 日本語
<< Previous Next >>
Matcha Suisho no Mukashi
CM Mushakojisenke
Matcha Suisho no Mukashi

Matcha Suisho no Mukashi

Powdered green tea favoured by Futessai, the 14th generation grand tea master of Mushakojisenke

Origin: Uji tea fields, Japan

Ingredients: green tea powder

Shelf life: 6-8 months

Net weight: grams

Unit price:

Quantity:

Cost:
$ *

*Exchange rate for informational purposes only.
We invoice in Japanese Yen.

Buy it and earn points! [Details]

Reviews:
5.0 out of 5 stars (2)

To write a review, please log in.
(Only purchasers can write a review.)

Description

It has a rather pronounced, full-bodied taste; a respectful and substantial tea. As opposed to the Shofu, this matcha offers a characteristic, delicately piquant flavor. It is a superb koicha, which tolerates sub-boiling point water. It won’t disappoint as a koicha or an usucha either.


PayPal
Ship to:
worldwide (See exclusions)
Courier service:
DHL, EMS, ePacket, SAL, Yamato Transport, Yu-Pack (See conditions)
Payments:
PayPal, credit card processed by PayPal (VISA, MasterCard, JCB, AMERICAN EXPRESS, Discover Card)
Credit Card, online payment through Paygent's secure site with VISA, MasterCard, JCB, AMERICAN EXPRESS or Diners credit cards
Returns:
14 days money back (See conditions)

The customs duties do not belong to our competence. It may occur that duties have to be paid on receipt of the parcel. About the current rates of customs duties in your country please contact local authority.
Goods will be dispatched within 10 business days after confirming the inventory of the product quantity you have ordered.

Should you have any questions, please do not hesitate to contact us.

Latest Product Reviews

G******, 2018-01-24 23:21

This matcha has a creamy scent with a hint of tanginess. The scent while whisking is lovely. I made this matcha as koicha and usucha. I preferred the usucha. It has a very well-balanced taste. I would place this in my everyday matcha class/category. So I give it five stars in this class. It cannot be compared to the sweet mellowness of Choan or Eiju from the same brand which are a higher grade, which are so addicting I sometimes enjoy everyday based on my budget ;)

Gá******, 2016-04-05 15:21

You must try this tea! It`s simple perfect for usucha and also for koicha. Round sweet taste. Perfect harmony. One of the best matcha I have ever tasted.

Follow Us on Instagram

Follow Us on Instagram

Sazen Reward Points

Please register or log in to collect points: MySazen

What are Sazen Reward Points?
In the Sazen Tea webshop registered and logged in users can collect points for each items bought. 1 point means 1 Yen, that can be used at the subsequent purchase.
The points to be received for a product can be found on the product page, and it grows when choosing bigger quantities.

When can I get points?
The registration and activation of the received points happens after the purchase.
By choosing the online payment method, it occurs after the successful transaction immediately, while when choosing the bank transfer or payment on delivery options, the activation occurs after the money has arrived to our bank account.

How can I use the points?
Points can be used at a later purchase to reduce the sum to be paid.
Registered and logged in users can redeem their points on the ‘Billing and shipping information’ page while confirming their purchase. Points can be redeemed for the net sum (Subtotal) of the basket, but they cannot be used for shipping costs or other additional costs.
There are no new points collected for the value of redeemed points.
Points cannot be exchanged to cash.

How long are points valid?
The received points are valid for one year. After each purchase or receiving points the expiry date is extended and is counted from the date of the last purchase.
Expired points cannot be revalidated, our system deletes them automatically.

How can I check my points?
After logging in, you can find yourcurrent point balance and the history of your points in the MySazen menu.

We wish you happy shopping and point collecting.